Customer Reviews 

I am glad I got it.
2008-11-23This is the first cast iron dutch oven I have ever purchased and I am glad I did. The seasoning appears to be perfect, there is no off smell (even after I have used it) and there is no rust or imperfections. I cannot speak about every dutch oven that came off the line, but, I am glad I ignored the negative reviews and purchased this product.

5-Quart Dutch Oven
2008-10-30Scrub (without soap) first, let dry, add 1 large bottle of peanut oil, heat and french fry 2 or 3 pounds of potatoes to season Dutch Oven, and you're all set to cook your favorite recipes. The top will also fit the 10-1/2" round griddle plus regular skillet - very kewl.

Use it evey day
2008-10-23I love it so much, and use it to cook healthy food everyday. It doesn't stick at all if you heat the pot first, pour a little bit cold vegetable oil, then cook your vegetable or meat immediately. The only problem is that it is pretty heavy and hot. But it doesn't bother my that much.

I love this Dutch Oven!
2008-10-21I bought this about a month ago and love it! In reading some of the other reviews, I saw that some of the other reviewers suggested seasoning it even though it was already pre-seasoned, so I did season it myself. The first time I used it, I made venison chili in it, and it was the best chili my family has ever eaten, although I didn't do anything differently from what I have done when making it in regular ovenware. This is a great value, because in kitchen stores, the same exact piece sells for $49 or more.

Great product, great price
2008-10-20Very happy with this dutch oven. I reseasoned it once more and am sure this will last for a long, long time.