Rougié Duck Confit 6/8 duck legs 1915 grams (67.5 oz) Rougie
Product Description:
Another specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The cooked meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. The beauty of this duck confit from Rougié is that all the hard work is done for you. All you have to do is to heat it and enjoy! You can also use this tender confit to prepare a cassoulet, or roast it with cep mushrooms for confit à la basquaise, with fried potatoes for confit à la béarnaise, or with sorrel for confit à la périgourdine.
Product Details
- Feature:
- Heat and enjoy.
- Also often used in Cassoulet, or roasted, see other suggestions below
- One of the world's greatest delicacies, especially tradtional at holiday time
- Imported from France, FDA Approved
- See other varieties available
- Binding: Misc.
- Brand: Rougié
- Country: France
- IsAutographed: 0
- IsMemorabilia: 0
- Label: Rougie
- Manufacturer: Rougie
- ProductGroup: Gourmet
- ProductTypeName: GOURMET_FOOD
- Publisher: Rougie
- Studio: Rougie
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Customer Reviews 

French fast food
2008-03-02My husband and I go to France just about once a year. We love duck confit. This product is just fabulous, I use the duck fat for roast potatoes, the flavor is absolutely wonderful. Served with a salad and those roast potatoes, its like being back in France!!